A great burger restaurant awaits at PlusCity
Spanning 700 square metres on two levels, the 200-seater restaurant invites burger lovers from across Upper Austria to enjoy a special culinary experience. Since we also eat with our eyes, as is well known, Le Burger presents its dishes in surroundings of industrial chic, with greenery adorning the walls. At the heart of our burger production process is the large open kitchen, where diners can watch their own unique burgers being put together. Once a burger is ready, our legendary burger lift comes into play, transporting hot and perfectly cooked creations to our waiting staff, who serve them to the guests.
It is the fresh, regionally sourced, top quality ingredients that set Le Burger apart. The meat, acquired from local farms, is carefully formed and refined with the freshest ingredients – and without using any machines. All buns and sauces are hand-made. We also support social projects through sales of Lemonaid and ChariTea – and we bottle our own vitamin-enriched water under the Vie Vienne label. In fact, everything we do is genuine.